Naeem, Shahid, Lipton, Suzanne and van Huysen, Tiff.
Sustainable Food Production: An Earth Institute Sustainability Primer, New York Chichester, West Sussex: Columbia University Press, 2021.
https://doi.org/10.7312/naee18964
Naeem, S., Lipton, S. & van Huysen, T. (2021).
Sustainable Food Production: An Earth Institute Sustainability Primer. New York Chichester, West Sussex: Columbia University Press.
https://doi.org/10.7312/naee18964
Naeem, S., Lipton, S. and van Huysen, T. 2021.
Sustainable Food Production: An Earth Institute Sustainability Primer. New York Chichester, West Sussex: Columbia University Press.
https://doi.org/10.7312/naee18964
Naeem, Shahid, Lipton, Suzanne and van Huysen, Tiff.
Sustainable Food Production: An Earth Institute Sustainability Primer. New York Chichester, West Sussex: Columbia University Press, 2021.
https://doi.org/10.7312/naee18964
Naeem S, Lipton S, van Huysen T.
Sustainable Food Production: An Earth Institute Sustainability Primer. New York Chichester, West Sussex: Columbia University Press; 2021.
https://doi.org/10.7312/naee18964
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